locust bean

1. Guar and Locust Bean Gums Guar and locust bean gums are important thickening polysaccharides for both food and nonfood uses.
   瓜耳胶和刺槐豆胶瓜耳胶和刺槐豆胶在食品和非食品应用中是重要的增稠多糖。
2. Examples of the former type are algins and of the latter guar and locust bean gums.
   前者的例子是藻酸铵，后者的例子是瓜耳胶和刺槐豆胶。
3. Study on litchi preserving with compound coating antistaling agent of locust bean gum at low-temperature
   涂膜保鲜技术应用于果蔬保藏的研究刺槐豆胶复合涂膜保鲜剂低温保鲜荔枝的研究
4. When frozen storage time was same, the resistance to extension of the dough with ASK gum was biggest in three samples, the dough with locust bean gum got the second one, controlled dough had the smallest data;
   当冷冻储藏时间相同时，添加沙蒿胶面团的抗拉伸阻力最大，其次是添加刺槐豆胶面团的抗拉伸阻力，最差的是空白面团的抗拉伸阻力；
5. Addition of locust bean gum ( LBG) to ice cream mixes gave products with smaller ice crystals after heatshock than control samples without either stabilizer. LBG inhibited recrystallization in ice cream.
   冰淇淋在热休克后，添加稳定剂角豆胶（LocustBeahGum，LBG）的样品比不加任何稳定剂的对照样品含较小的冰结晶，即LBG对重结晶有抑制作用。
6. This paper gave a report about the composition, preparation, property and current situation of application of locust bean gum as plant seed gum polysaccharides. The paper gave some analysis for development perspective of locust bean gum as food additive in China.
   本文综合论述了槐豆胶的组成、结构、制备、性质和在食品工业中的应用现状，并对其作为植物籽胶多糖类食品添加剂在我国的发展现状和前景进行了分析。
7. Imaging locust bean galactomannan by atomic force microscopy
   不同方式制备长角豆半乳甘露聚糖样品的原子力显微镜观察
8. Laver polysaccharides had little synergy with locust bean gun, carrageenan and konjak gum.
   紫菜多糖与刺槐豆胶、卡拉胶和魔芋粉没有协效性。
9. Konjac gum, gelatin, locust bean gum and xanthan gum had influence on the quality of dairy desserts.
   魔芋胶、明胶、刺槐豆胶与黄原胶都能影响奶冻的品质。

noun

1. long pod containing small beans and sweetish edible pulp

   Synonym:    carobcarob beanalgarroba beanalgarrobalocust pod